Diana Hamilton Reveals Her Ideal Cooking Method for “Oil Rice, Pepper, and Fried Eggs”
Female gospel artist Diana Hamilton has revealed her fondness for braised rice with pepper and fried eggs.
In an exclusive interview with Abena Kay on YFm, which was observed by Blogger Skbeatz Records, the “Nsekyereni Nyankopon” crooner humorously described her ideal way of preparing her beloved dish, locally known as “Oil Rice,” along with red pepper and fried eggs.
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